Rosemary - Roasted Garlic cubed and toasted with olive oil.  These croutons will add a satisfying crunch to any salad or soup and makes the perfect stuffing

Rosemary Roasted-Garlic Sourdough Croutons

  • Organic unbleached white wheat flour, organic whole wheat flour, pure mountain well water, Dario's sourdough starter (live cultures, organic unbleached white flour, organic whole wheat flour, mountain well water), dried rosemary leaves, roasted garlic cloves, granulated onion, salt, olive oil.