A mix of sweet and tart pie cherries fill a shell made from Dario's flakey pastry recipe. Delicious by itself or with a generous scoop of vanilla ice cream but beware, you may not be able to wait until dinner!
Cherry Pie
Crust: White unbleached organic wheat flour, red salt, organic unsalted butter, mountain well water, white sugar, tart pie cherries (fresh and organic when available, frozen when not), white sugar, almond flavoring, corn starch, the next generation's love of good food and their desire to add to our family's cookbook,