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This chocolate cake recipe has been the deepest, richest we've ever found. A family favorite for years, we've used it for so many different occasions, even for cakes sculpted into the shape of ballet shoes, open books, and star ships!

Double Layer Chocolate Cake

  • Cake: White unbleached organic wheat flour, white sugar, organic unsweetened cocoa powder, baking soda, red salt, mountain well water, sunflower and/or safflower oil, organic vanilla extract, indulgences, many happy birthdays, and love.

    Frosting: Organic unsalted butter, organic whole milk, confectioner's sugar, organic vanilla extract, one or more of the following; organic cocoa powder, almond flavoring, mint flavoring, organic coffee, 

    Feel free to use our 'Contact' page for any questions or comments about our ingredients.

    Special order chocolate cake:  It's priced here for an 8" round, two layer cake but can be ordered with multiple layers as well as with fruit/flower decorations. Chocolate and White Cake varieties are available for sculpting. Have a look at our gallery for examples and then, give us a call for brainstorming and price estimates.

Gordon and Annette Lucero
719.568.4976
mountainsourdough@gmail.com
1138 Nickerson
Trinidad CO, USA 

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